HYDROCHEMIE PITTER PDF

Field name, Field content. Hlavní záhlaví – osobní jméno, Pitter, Pavel, Údaje o názvu, Hydrochemie / Pavel Pitter. Údaje o vydání, Vyd. 1. Nakladatelské. References Hlavínek, P., Mičín, J., Prax, P.: Příručka stokování a čištění, , NOEL , ISBN Pitter, P.: Hydrochemie, , ISBN. Pitter, P., Hydrochemie. VŠCHT, Praha. Powell, M.D., Wright, G.M., Speare, D.J., Morphological changes in rainbow trout (Oncorhynchus mykiss) gill.

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Recommended or required reading. Natural waters – atmospheric, underground, mineral and surface Planned learning activities and teaching methods. Adsorption and ion exchanging The aim of this course is: Physical and nydrochemie properties of pure water 2.

Physical properties of pure water and water solutions, water solubilty of liquids, solids and gases, conductivity, organoleptic properties of water, chemical equilibria, adsorption, natural water composition and impurities. Natural waters – surface; processes; classification Standard methods of the quantitative chemical water analysis, the principles for water sampling. Waste water treatment sludges The e-learning system LMS Moodle is available to teachers and students.

Oral examination in the range of lectures and recommended literature. Chemical equilibria -dissociative reactions Determination and signification of organic matter, acid neutralization capacity and alkaline neutralization capacity. Properties and composition of water – organic matter 9.

EOBCHOD2- CVUT –

Learning outcomes of the course unit. Properties and composition of waters – inorganic material Learning outcomes of the course unit: The ability to pirter categories of waters based on origin, occurence and use of waters. Chemical compounds of fish body, saprobity system and trophic potential. Faculty of Civil Engineering. Natural waters – atmospheric, ground and mineral Course title in Czech: Groundwater, surface water, mineral water, seawater, drinking water, wastewater, sludges and sediments.

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Consultations are also provided to hydrochejie students on request.

Hdyrochemie is no compulsory work placement in the course unit. Type of course unit. Drinking water treatment sludges Specification of controlled education, way of implementation and compensation for absences. Drinking water – quality requirements Students will gain new knowledge, understanding and knowledge in the following areas: Students will be capable of application concepts in the field of hydrochemistry; 2.

Properties and composition of waters – neutralizating and buffering capacity ; conductivity Not applicable – the subject could be chosen at anytime during the course of the programme.

Hydrochemie [Pitter, ]

Chemical equilibria – complexing reactions Attendance at lectures is recommended, but not monitored. The course uses teaching methods in form of Lecture – 2 teaching hours per week. To establish the basic physical-chemical parameters on field and in laboratory. Contents of the course is to broadening and deepening knowledge of students in the issues of pollution and water protection, focusing on the basic physicochemical and biological properties of water in the hydrochemical processes occurring in the waters, water pollution and the impact of pollution on water quality, the legal and hydrochemke aspects of water protection for determination of selected indicators in drinking water at water treatment technology, various methods of removing contaminants from water and the basics hydrobiology.

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The e-learning system LMS Moodle is available to teachers and students.

Course syllabus RHCHE – Hydrochemistry (FA – WS 2018/2019)

The subject is assessed by oral exam. Natural waters – surface; fundamental ideas Assessed students in total: Commercial and service water Kinetics of chemical reactions – hydrolysis hjdrochemie aluminous anad ferrous salts 6.

Learning outcomes and competences: Properties and composition of waters -fundamental ideas Compulsory presence in the block seminar. Students will gain new knowledge, understanding and knowledge in the following areas: Properties and composition of water – organoleptic properties 6.

Chemical equilibria – hydrolytic reactions Use of chemical materials in fishery and the uydrochemie of assessing the results of chemical analysis from the fishery, hygiene and water management points of view. For students in combined form of study are organized consultations to subjec matter. Characteristics and composition of water – neutralization yydrochemie suppressing capacity; conductivity 5. Properties and composition of waters -organoleptic characteristics